"Specializing in wagyu beef pho, Pho Redbo in Garden Grove is known for its 12-hour beef broth. The pho shop captures the Vietnamese flair for luxury with expensive buttery slices of beef carpaccio and starters like fries garnished with truffle oil and sea salt. Thin slices of wagyu beef are torched tableside. The slow-braised wagyu beef stew is another popular dish, but people wait for over an hour just to eat the wagyu beef pho." - Jenn Tanaka