"This Rose Street unit is one of London’s standout Swedish bakeries. As well as superlative cinnamon buns (and blueberry ones marbled with homemade jam), there’s a whole selection of miniature delights: neat marzipan tarts, little pineapple streusel cakes, semla buns. There are also tempting bags of treats to go, plus rolls of the fragrant gingerbread dough for home baking." - Emma Hughes