Classic Sacramento Restaurants and Eateries to Try | Eater SF
"Hana Tsubaki has been owned since 1978 by the Takashiba family, and the rice paper and slatted wood décor shows no hint of an update (thankfully). The menu offers a full complement of sushi, including daily specials with seafood both local and from abroad, including reliably firm uni. One of the best meal boxes is the shioyaki, an expertly grilled salt-crusted salmon steak that will satisfy those with a strong salt tooth." - Becky Grunewald
Hanah Tsubaki
