The Best Restaurants on New Orleans’s Magazine Street Uptown | Eater New Orleans
"Give your inner Francophile a treat with the French offerings at Bistro Daisy. Set in a sweet New Orleans cottage with a handsome side gallery, the restaurant showcases chef Anton Schulte’s elegant take on the likes of grilled filet with truffled demi glace and crispy leg of duck confit and roasted breast slices over roasted mushroom choucroute. Can you say date night?" - Beth D’Addono
