"Part taqueria, part juicery, this newly opened restaurant has a little something for everyone, with standouts like the carne asada and chicken fajitas. For the early risers, give the traditional breakfast a try, which includes an entire spread of eggs, plantains, beans, cheese, and tortillas. Wash it all down with a fresh batido, currently available in mango, strawberry, banana, and passion fruit." - Mekita Rivas, Tim Ebner
