10 Must-Order Old Fashioneds in Dallas | Eater
"Asian influences leap from the food list to the cocktail menu at this cozy cafe in Old East Dallas. Their signature Old Fashioned begins with the finest Kold Draft ice and Elijah Craig Small Batch Bourbon stirred in a Yari, or Japanese mixing glass, with house made clementine ginger syrup and four dashes of Angostura bitters. Finally, it’s strained over a logo-stamped ice cube and topped with an orange peel. It goes well with any of the restaurant’s heavier dishes, but the bartenders recommend trying it with Alice’s thick and juicy porterhouse table steak." - Vox Creative
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