"Matthew’s Cafeteria has been slinging Southern favorites since 1955. This family-owned restaurant in Tucker remains one of the best spots in metro Atlanta for meat-and-three platters and fried chicken that tastes like granny made it. Diners travel from around ATL to eat at this old-school cafeteria, and it rarely disappoints with its array of Southern comfort foods. It opens at 5 a.m. on the weekdays." - Eater Staff