"Snackboxe Bistro, a Lao restaurant, has a stall at Ph’east food hall. Owner and 2018 Chef of the Year winner Thip Athakhanh offers between ten to 12 dishes, with exclusive dishes like yellow curry prawns and Lao-style grilled oysters. The grilled oysters are a favorite of Athakhanh’s husband and general manager, featuring a special sauce, fried garlic, fried onions, and cilantro." - Beth McKibben