"A Northeast institution, the Anchor serves classic pub fare in a warmly lit, wood-paneled space. The eponymous fish and chips — flaky Alaskan cod and thick-cut wedges of potato, fried until golden — are a must. Elsewhere on the menu, try the rich shepherd’s pie or a grilled cheese and bacon toasty, and round out the meal with a Guinness or Smithwick’s Irish red ale. You can order takeout online." - Stacy Brooks
The Anchor Fish & Chips
