The Best Dishes Eater LA Editors Ate in 2019, Mapped | Eater LA
"San Pedro’s windswept, seaside fortunes have been slowly changing for years as new developments, restaurants, and customers flood into the sleepy far South Bay town. Next up is Colossus Bread + Pastry, a peach of a newcomer located right next door to the Chori-Man’s busy shop on a mostly residential stretch. Forget waterfront views; the eyeballs here are on all the colorful pastries, from sweet strawberry galettes, to peach danishes and house-made croissants painstakingly sheeted every morning. There are, as the name implies, loaves of bread (and coffee too, of course) to be found inside, but for those making all their carbs count, opt for some pastries soon. —Farley Elliott" - Eater Staff
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