Tane Vegan Izakaya - Highland Park

The Best Plant-Based, Vegan, Vegetarian Sushi in Los Angeles | Eater LA

"Operating as a mobile sushi kitchen founded in 2021 by Chalita Ramasoot and Phanicha Sriworakul and led by chef Piyamit Buppachat, this food truck charms with rolls named after famous scientists and philosophers and a menu packed with maki and nigiri; standout items include the Aristotle (sashimi, snow crab, seaweed ikura, pickled radish, and avocado), the Pi roll (shrimp tempura), and the Newton roll (chickpea spicy tuna and oyster mushrooms). I usually find it parked at 5040 York Boulevard in Highland Park on Thursdays from 1 p.m. to 9 p.m., though it appears at various locations around Los Angeles — check Instagram for updates." - Olivia Leadbetter