"Culver City wine shop, Stanley’s Wet Goods, cooks up an impressive brunch during daytime hours. The menu features Turkish eggs with garlicky lemon-herb yogurt; eggs on toasted Bub and Grandma’s sourdough with prosciutto, pesto, arugula, and aged Parmesan; and a meatball panino. Given the shop’s extensive wine collection, there are lots of by-the-glass options to pair with the meal." - Eater Staff
Stanley’s Wet Goods
