
1

"The lawn at this venue in North Charleston will host Pass the Peas, a pre-show brunch tied to the High Water festival, on Saturday, April 13 and Sunday, April 14 beginning at 11:30 a.m. Each $150 ticket includes a multi-course family-style meal and alcohol, with a portion of proceeds benefiting The Green Heart Project. Saturday’s lineup features Jacques Larson (Obstinate Daughter; Wild Olive) and Shuai Wang (Short Grain), while Sunday highlights Jill Mathias (Chez Nous) and Evan Gaudreau (Renzo). Organizers and chefs emphasize supporting local ingredients and melding them with Charleston’s culinary history to create distinctive dishes." - Erin Perkins