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"Paul Klingeman’s Pure Country Pork in Ephrata, Washington — a 40-year-old farm — lost about 20 percent of its business almost overnight when the crisis hit; although it has seen increased orders from grocery stores like PCC Community Markets and from butcher shops such as Beast and Cleaver, Klingeman estimates roughly $250,000 of cash flow he relied on is now gone, and he’s focused on protecting the workforce health-wise and keeping everyone employed as long as possible." - Gabe Guarente
Sustainably raised pork and beef free of antibiotics
7800 Rd D NW, Ephrata, WA 98823 Get directions