"This little brewery in Lake Highlands recently expanded its offerings to include breakfast. The new menu adds dishes such as the Fowl Habit, a jalapeño cheddar biscuit with fried chicken breast, sausage cream gravy, and hot glitter honey drizzle; a breakfast sandwich on focaccia with eggs, bacon, Provolone, vegetables, and pepper aioli; and avocado toast on sourdough with cherry tomatoes, feta cheese, and pickled carrots. It serves Noble Coyote Coffee Roasters espresso all day and night. Eat inside on the family-style picnic tables, at the counter, or on the large covered patio. Parking is easy, especially in the morning." - Courtney E. Smith
