The 30 Best Restaurants in Munich, Germany | Eater

"To start the day in true Bavarian style, you’ll need to try a weißwurstfrühstück (white sausage breakfast): Traditionally served until noon, the dish consists of white sausages, sweet mustard, doughy pretzels, and a glass or two of wheat beer. Residents are divided on the best purveyor, but many suggest Gaststätte Großmarkthalle. This Munich institution, found among the buildings at the city’s large wholesale market, makes its own sausages on site and is usually packed to the rafters on weekends. Lederhosen optional." - Kate Mann