Where to Find the Best Halal Food in Dallas-Fort Worth | Eater Dallas
"This restaurant opens up the usually pork-heavy Cajun and Creole cuisines to the larger Dallas community by using all zabiha halal meats in his dishes, from gumbo to red beans and rice to po’ boys. Even the muffulettas are made with beef salami and turkey pastrami." - Courtney E. Smith
