19 Beaverton Restaurants Making the Portland Suburb a Dining Destination
"This Mexican ice cream stop stands out on Canyon Road with its brightly painted exterior and Aztec mural, serving classic flavors as well as paletas packed with Latin American fruit like guanabana, zapote, guava, and mango. Pick from the menu or just peer into the refrigerated cases at the counter and see which frozen treat appeals. Ome Calli also makes a Mexican specialty, chamoyada: A styrofoam cup, rimmed with lime juice and chile powder, filled with shaved ice, a whole paleta, and a hearty dose of chamoy, a salty, sour sauce made from pickled plums and chile powder. Pulparindo, Tama Roca, and other tamarind candies come on the side." - Krista Garcia, Janey Wong
