Phoenix, Arizona’s Best Restaurant Dishes and Drinks | Eater Phoenix
"The Sonora dog is perhaps Arizona’s staple with the most potential to stand as the state’s official dish, and El Caprichoso is serving up some of the best Sonoran dogs in the state. Originally created just south of the border in Hermosillo, Mexico, the Sonora dog has come to symbolize the unification of Mexican and American cultural ties, blending iconic elements of both countries’ cuisines in one dish. It can be dressed up however you like, but the most true-to-form version is a bacon-wrapped hot dog nestled in a soft split-top bolillo roll, loaded with beans, grilled onions, fresh tomatoes, guac, salsa, cotija cheese, ketchup, mayo, and mustard." - McConnell Quinn
