"With a following as massive as its space is tiny, this boutique-chic shop in LoDo’s Sugar Cube building offers a farm-to-cup experience in the form of all the classic showcases for house roasts — cold brews, cortados, Americanos, and so on — though it’s not above whipping up seasonal delights like the Pina Collided with espresso, pineapple, and coconut or the Yam Queen, a yam-and-marshmallow latte. (A second location downtown and a third in LoHi share its sleek aesthetic; there’s also an outlet in the lobby of the new Populus hotel.)" - Ruth Tobias