"Chef Josh Hedquist (who’s also the name behind handmade pasta venture Joey Meatballs) slings New Haven-style pizza at OG Zaza in Rosedale Center’s Potluck food hall. These gently-charred pies range from classics like pepperoni and margherita to carbonara, meatball-ricotta, and a white sauce, dill pickle, and garlic combo." - Alex Lodner, Eater Staff