Where to Find the Best Vegan Tacos in Portland, Oregon | Eater Portland
"Specializing in Mexico City street fare, this food cart turned brick and mortar on Alberta layers Three Sisters Nixtamal corn tortillas with red rice, meatless guisados, almond-soy sour cream, and scratch-made, extra smooth salsas. The chipotle-braised jackfruit and caramelized onion tinga, garlicky mushrooms, fried tofu chicharrón, and jackfruit suadero tacos are some of Chilango’s highlights, alongside the esquites corn salad with house almond queso fresco. The taqueria is bright and airy with lucha libre-themed decor, including flowy curtains depicting luchador cats. Since opening the shop, owner Vanessa Arochi has added other snacks to the menu, such as hojaldrita sliders, refried bean sopecitos, and even a mini quesadilla and salsa flight." - Waz Wu
