"Launched last year at Disney Springs by celebrity chef Guy Fieri and Planet Hollywood founder Robert Earl, this fast-casual concept centers on chicken tenders — fried and grilled — with an emphasis on variety through 22 sauces; the menu also features skewers, bowls, sandwiches, and fries. Originally a single location, it is being expanded into a national chain with a second outpost slated to open at a Miami mall this spring." - Whitney Filloon