"Dine-in Located inside the historic Union Station Nashville Yards, Stationairy will be serving Thanksgiving specials for brunch and dinner in addition to their regular menu on November 23. Brunch runs from 7 a.m. to 2 p.m. and features a smoked turkey benedict with dressing cakes, cranberry hollandaise, poached farm eggs, and sweet potatoes with giblet gravy and curds. Thanksgiving dinner runs from 5 p.m. through 10 p.m. and includes the turkey porchetta with pomegranate, parsnips and carrots, creamer potatoes, and broccoli rabe. Reservations are highly encouraged." - Clara Wang