"Alicia’s Tamales is well-situated in the tech lunch world, so many recent San Francisco transplants encounter the business for the first time through catering. A graduate of the La Cocina incubator program, Alicia’s is also a huge supporter of local nonprofits, and its tamales (including a vegan offering with nopales and garbanzo beans) are available at numerous grocery stores including Berkeley Bowl and Monterey Market. Alicia’s also offers pickup or delivery in San Francisco through online ordering for a half or full dozen." - Becky Duffett, Eater Staff