"A modern Seattle icon from Sam Choy serving Hawaiian classics from early morning through late evening. Offerings include customizable poke bowls, loco moco topped with sunny-side-up eggs, burgers and kalua pork sandwiches on King’s Hawaiian buns, and ice cream flavors like lilikoʻi (a.k.a. passionfruit) and pineapple whip from Seattle’s own Laina’s Handcrafted Ice Cream." - Harry Cheadle