The Best Ramen Restaurants in Phoenix, Arizona | Eater Phoenix
"This Japanese ramen bar opened in the thick of the pandemic and quickly found support in the form of dedicated ramen lovers thanks to its delicious dishes imagined by former Nobu chef Yusuke Kuroda. The Origami Classic ramen bowl is made with creamy chicken broth, ultra-rich pork broth, thin noodles, pork belly cha-su, a soft-boiled egg and veggies. We also love the Japanese milk teas and yuzu lemon soda." - Jamie Phillis
