18 Restaurants Worth a Drive Out of Nashville | Eater Nashville
"This dining destination in Leiper’s Fork (the adorable unincorporated rural village in Williamson County) is a BYOB establishment oozing with old-school vibes, Southern charm, and a standout menu from chef Dylan Morrison. Named after the year the house it occupies was built, Morrison honors time-old culinary traditions with highlight dishes like a spicy-whipped pimento cheese, Waldorf salad, a Bear Creek Farms burger, and fig ravioli with blue cheese fonduta." - Delia Jo Ramsey
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