"Hell’s Kitchen: Open since 2005, Cuban fun spot Guantanamera known for its live music and late-night operations, now has a sibling called Moonlight, from owner Mario Zarate, manager Evelina Klopocka, and chef Marcos Bidart, W42ndSt.NYC reports. Look for updates of classic dishes at the new location, with items like tuna tartare, crackling shrimp, and jambalaya paella. No word yet on whether it will have similar late-night hours." - Emma Orlow