Bazaar Meat by José Andrés

Tacos de suadero, Baja shrimp, and mushroom.

Spacious music venue with world-class sound and lighting

Globally inspired burgers & chicken sandwiches with exotic toppings

Global cuisine food hall with sushi, Spanish eats, and more

Homemade soups, vegan options, spring rolls, jerk chicken

Avant-garde tasting menu with inventive dishes and theatrical presentations

Seafood & river views, seasonal soft shells, oyster specials

French-American classics, tarte flambée, raw bar, creative cocktails

Multi-concept destination: cafe, retail, grooming, dining & lounge

Burmese cuisine with award-nominated chef, unique flavors