"Nestled on South 24th Street, El Dorado is known for its parrilladas, extensive grilled platters. Go for the seafood option, stacked with fresh fish, shellfish, assorted seafood, sauces, garnishes, and tortillas made in-house. The restaurant also serves seafood a la carte, including fresh oysters, ceviche, and seafood stews, along with a full menu of breakfast options, fajitas, and tacos. On weekend evenings, catch a boisterous live mariachi band." - Sarah Baker Hansen