The 14 Best Bakeries in Dallas | Eater Dallas
"Grab a loaf, or a few loaves, of the fresh bread at this bakery. The smell in and around the place alone makes the trip worthwhile. It specializes in “artisan sourdough and pastries” prepared in an old-world style and using Texas wheat whenever possible. Naturally that means sourdough loaves and focadcia. But there are also a array of pastries, cookies, and goodies to tempt." - Rachel Pinn
