Cele Store Featured in ‘The Texas Chainsaw Massacre’ Is Closed | Eater Austin
"The San Antonio hotel has appointed San Antonio native Robert Cantu as its new executive chef; he arrives from leadership roles at the Thompson San Antonio and the Angad Arts Hotel and will oversee multiple on-site dining outlets and catering operations. Under his supervision are a Southwestern-focused restaurant, a bar serving small bites, a seafood-focused restaurant, the pool bar, and a rooftop café, in addition to hotel events and room service." - Courtney E. Smith
