"The Sparks family has served their signature longburgers at this Gresham institution since the 1950s. These long rectangular beef patties, charred on a screaming hot griddle and placed on Dea’s own fresh-baked buns, are topped with the classic mix of shredded lettuce, tomato slices, pickles, and Russian dressing. They come wrapped in paper and placed in a bag for easy car eating. Dea’s has a drive-thru window, for ease of order." - Rachel Pinsky, Eater Staff