"The popular neighborhood restaurant on West Vernor in Southwest Detroit serves a version of the Detroit-style square pie with naturally leavened sourdough, but cut in the same fashion as a round pizza, giving visitors thick, triangle slices instead of little squares. The ranch-based Angry Bird is among the spot’s specialties, featuring hot chicken, beef bacon, jalapeños, and mozzarella. What’s more, the beloved pizzeria boasts a spacious dining room." - Serena Maria Daniels
