Manjay Restaurant

Restaurant · Little River

2

@eater

Miami’s 12 Best Caribbean Restaurants | Eater Miami

"Manjay, which takes its name from the Haitian Creole word for food, serves diners at the Citadel food hall a menu of grilled cornish hen, jerk chicken bites, braised pork, and other starters that are like a Caribbean festival in your mouth. Conceived by husband-and-wife team Christian and Sabrina Dominique, the counter-service restaurant also dishes out neo-Cubano and vegan sandwiches, along with mofongo, a Puerto Rican staple of mashed plantains and meat, and the toofay, a Haitian-style ratatouille served with fried plantains. Don’t leave without trying Haitian style beignet, filled with dulce de leche and Nutella, and wash it all down with fruit Champagne-flavored Jamaican Kola." - Juliana Accioly

https://miami.eater.com/maps/miami-best-caribbean-restaurants-map-guide

8300 NE 2nd Ave, Miami, FL 33138 Get directions

manjayrestaurant.com

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