"Situated in an unassuming South Beach strip mall with blacked-out windows and no distinctive signage, this Asian-inspired gastropub showcases the do-it-yourself method of table-side grilling, served with varieties of necessary bachan like kimchi, brussels sprouts, and stone pot rice. As its name implies, Drunken Dragon places equal importance on its drink program: Pair the food with concoctions like the Ship-Faced, a mix of tropical fruits and Stoli Vodka, Bombay Gin, and soju (Korea’s popular, slightly sweet distilled spirit) for a win-win situation. Drunken Dragon also serves some of the best Korean fried chicken in town." - Juliana Accioly
