The Best Restaurants in Minneapolis and St. Paul | Eater Twin Cities
"Owners Maria and Tomas Silva, originally of Aguascalientes, Mexico, opened St. Paul’s El Burrito Mercado as an 800-square-foot market in 1979. In ’95, they moved to Cesar Chavez Street and renovated the historic, 13,000-square-foot Henly’s Furniture building, which today includes a restaurant and cantina. The tender molcajete Mexicano, birria tacos, tamale platters, and fresh ceviche — not to mention the remarkable deli and bakery, stocked with everything from barbacoa to fluffy conchas — make El Burrito Mercado an essential St. Paul restaurant." - Eater Staff
El Burrito Mercado
