"Gino’s is some Old Portland realness. This Sellwood restaurant, almost always packed with locals, delivers heaping piles of pasta and other red sauce standards to tables in its dining room and wood-lined bar. Grandma Jean’s, the restaurant’s version of a Sunday gravy, is absolutely teeming with pork ribs, stewed beef, and pepperoni, tossed with penne. Zesty puttanesca and penne alla vodka bring a spicy zing to the selection. And outside the world of pasta, seafood-packed cioppino is a favorite among the restaurant’s decades-loyal regulars." - Eater Staff