Where to Preorder Thanksgiving Food in Seattle | Eater Seattle
"Kirkland’s Carillon Kitchen at the Woodmark Hotel is offering Thanksgiving takeout for $85 a person, with a two-person minimum. The main course is turkey, obviously, with stuffing and cranberry sauce. Sides include a butternut squash lobster bisque, baby kale salad, Yukon gold whipped potatoes, maple glazed sweet potatoes, roasted carrots, Brussels sprouts, and bread. Orders must be placed by November 21." - Eater Staff
