Charleston Italian Restaurant Indaco Opens This Fall Along the Eastside Beltline Near Ponce City Market | Eater Atlanta

"Opened earlier this summer in the Riverside neighborhood, Frazie’s Meat and Market is a butcher shop and local market owned by Mark Frazie, and I found the sandwiches worth the trek: try the Gogi Man with ten-hour sous-vide pork belly dressed with Korean BBQ sauce, sesame ginger slaw and spicy mayo, or the ATL Chop—a chopped-cheese–style sandwich with wagyu ground beef, sautéed onions and peppers, lettuce, tomato and Tillamook cheddar; some outdoor seating is available and the shop is closed on Tuesdays." - Beth McKibben