"Tucked in a quieter corner of Makati, Metronome is a modern French restaurant helmed by Joël Robuchon-trained chef Miko Calo. The place offers an exquisite dining experience with both a la carte and tasting menus, which demonstrate chef Calo’s mastery and creativity. Diners rave about the foie gras tart with tamarind and the Iberico secreto. Pop in during lunch for a classic ratatouille. Reservations are highly encouraged." - Toni Potenciano