Ancora Pizzeria

Pizza restaurant · Freret

"The thin-crusted Neapolitan style pizza that comes out of the wood burning oven is reason enough to pop over to this eatery Uptown on Freret Street. But check out Ancora’s back curing room, where heritage breed pigs are used to create salumi and a rotating array of delectables like sanguinaccio, lonza, and coppa." - Beth D'Addono

Where to Find the Best Charcuterie in New Orleans - Eater New Orleans

Ancora Pizzeria & Salumeria/Facebook

4508 Freret St, New Orleans, LA 70115 Get directions

ancorapizza.com

@ancoranola

4 Postcards

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