Sichuan Cuisine

Sichuan restaurant · Redmond

2

@eater

"The celebrated Sichuan chain from Southern California opened its first Seattle location in October, featuring popular items such as toothpick lamb with cumin, mung bean jelly noodles drenched in chilis, and a cold spring onion chicken in pepper sauce that Eater LA has praised for its “citrusy-grassy numb taste that deepens with each bite.”" - Gabe Guarente

Seattle’s Exciting New Restaurants, Cafes, Bars, and Bakeries of 2020 - Eater Seattle

2010 148th Ave NE, Redmond, WA 98052 Get directions

sichuan-cuisine.com

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