"This no-frills spot, nestled in an unassuming suburban strip mall, serves Northern Indian cuisine. The menu features a generous selection of chicken and lamb dishes, such as chicken tikka masala and lamb korma, alongside vegetarian options like chana masala and aloo gobi (potatoes, cauliflower, and spices). There are also seafood offerings, like shrimp curry, with warm naan perfect for scooping up the sauce. Diners order at the counter and can either snag one of the few tables available or opt for takeout, joining the steady stream of delivery drivers coming and going from the compact space." - Eater Staff
photo by Alona Abbady Martinez
