"Some people are purists about sushi, but for those willing to walk on the wild side, there’s the Mexican sushi at Sushi Sonora, made with ingredients that stray from the austerity of traditional Japanese variety. Here, customers eat rolls stuffed with beef, ham, chicken, bacon, yellow cheese, and cream cheese (lots and lots of cream cheese). For something completely wack, try the Hot Cheeto, stuffed with tempura shrimp, cream cheese, avocado, and cucumber, rolled in crushed Hot Cheetos and covered with nacho cheese. This one has multiple locations and a midnight close on the weekends." - Nikki Buchanan