Dallas City Council’s New Parking Waiver Makes Outdoor Dining A Little Easier For Restaurants | Eater Dallas

"I'm looking forward to Maestro Tacos, a new Fort Worth taqueria at 3011 Bledsoe Street from chef Miguel Mendoza — who spent 16 years as a butcher in Monterrey, Mexico — which will honor the recipes and traditions of his hometown by serving birra, carnitas, barbacoa, pollo asado and trompo alongside tequila and mezcal margaritas and non-alcoholic agua frescas; the vibe is meant to evoke the vibrant but laid-back feel of taquerias in Monterrey and Mexico City, complete with an open-air patio and late-night hours, and it's expected to open by the beginning of November." - Brittanie Shey