The Best Restaurants in St. Paul’s Mac-Groveland Neighborhood - Eater Twin Cities
"Bap and Chicken’s founder, John Gleason, was adopted from South Korea as a baby, and grew up in Minnesota — his journey plays an important role in the restaurant’s menu. As the name suggests, chicken is the star of the menu here. Whether it’s the four-piece twice-fried drummies or a whole chicken, each order of Korean Fried Chicken (KFC for short) comes with a house sauce. Korean barbecue is a runaway favorite, though spice lovers should opt for the dragon sauce." - Julie Zhou
