"LouLou is a new French-Californian restaurant and lounge located on the rooftop of Santa Monica Place. It features ocean views, a breezy design influenced by Ibiza, Bali, and Mykonos, and offers a menu that includes gruyere-topped onion soup, lobster-studded linguine, three-day proofed pizzas, shareable boards, and dinner entrees like duck confit and steak frites. A weekend brunch menu includes French classics like croque-madame, quiche Lorraine, and a galette with ham, egg, and gruyere. The restaurant is open Monday through Wednesday from 11:30 a.m. to 11 p.m., Thursday through Saturday from 11:30 a.m. to midnight, and Sunday from 11 a.m. to 10 p.m." - Karen Palmer
