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"Located in a bright, two-level, 1,840-square-foot space on the eastern side of Chinatown Plaza facing Spring Mountain Road, this outpost from Korean owners SPC Group expanded to Chinatown after debuting at the Venetian’s Grand Canal Shoppes in October 2015. It replaced the former Yu-Yu Asian fusion restaurant and features illuminated signage and a self-service pastry counter where customers pick up trays to choose breads, pastries, macarons and cakes sold by the slice or whole (flavors include chocolate chiffon, blueberry yogurt and ganache cream). The menu spans sweet and savory selections, with an extensive drinks list of hot and cold coffees, cold brews, teas, frappes and smoothies; hot and cold sandwiches are priced around $7.50–$8.75 and include a chicken bacon brie on a baguette and a grilled Caprese on ciabatta. Open daily from 7 a.m. to 11 p.m." - Bradley Martin